Vegan Hormone-Balancing Chocolate Fudge

Prep Time: 15 minutes Total time: 15 minutes 16 servings Ingredients 1 package (about 10 cups) Coconut flakes2 tbsp Coconut oil1 tbsp Sunflower butter1 tbsp Sesame butter1 tbsp Maca powder1 tbsp Cacao powder1/4 tsp Liquid stevia1 tbsp Chocolate-covered hemp seeds (optional)1/8-1/4 tsp Sea salt Directions 1. Place all coconut flakes in high-speed blender or food processor.2. Start … Continue reading Vegan Hormone-Balancing Chocolate Fudge

Apple and Cinnamon Cake

Info   8-10 servings  15 minutes preparation time  40 minutes cook time Ingredients 150g buckwheat flour100g  ground almonds 3 tbsp ground flaxseeds 1½ tsp baking powder½ tsp baking soda½ tsp sea salt1 tbsp apple cider vinegar 250ml plantbased milk 1 large ripe banana 2 tbsp coconut oil 150g  Medjool dates pitted 1 tbsp vanilla essence 1 tsp ginger powder 1 tsp cinnamon ½ tsp clove powder1/2 tsp All spice 150g grated parsnip 125g  grated apple   For the frosting  6 tbsp coconut yogurt or cream 1 tsp Vanilla … Continue reading Apple and Cinnamon Cake